Marukyu Koyamaen Kinrin review
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Community Rating
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Product Details
- Brand
- Marukyu Koyamaen
- Origin
- Uji, Kyoto
- Grade
- Ceremonial
- Cultivars
- Unknown
- Sizes
- 20g, 40g
- Description
High-grade, refined, deep golden flavor; near top of line
Expert Review
TL;DR
A matcha with a subtle, delayed umami and brothy texture.
Prepared as
Kinrin is another well-rounded tea from Marukyu Koyamaen, though not as balanced as Wako. I found the astringency to be more pronounced. The umami is also stronger, and interestingly it hits a few seconds after you sip. There's no bitterness, which is true for all of Marukyu Koyamaen powders I've tried.
It's a solid option for those who like moderate umami and don't mind moderate astringency.
Where to Buy Kinrin by Marukyu Koyamaen
Get it from the official producer or trusted vendors
Marukyu Koyamaen
Official$0.94/g
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Sign in to leave a reviewCommunity Reviews (3)
Sneaky good, surprised me
Wasn't expecting Kinrin to land for me because the description is sweet/floral coded and I usually want savage umami. But there's actually a really nice depth under the sweetness, almost a creamy hazelnut note. Whisked thick it's lovely. As usucha you start to notice a slight bitter aftertaste which I personally don't mind. Will I rebuy? Probably yes.
Naturally sweet, dreamy 🌿
Kinrin tastes like Marukyu put extra love into it. Naturally sweet (no sugar needed!), creamy mouthfeel, almost a hazelnut undertone. I prep usucha with about 3g and it's a beautiful color in my chawan. Don't waste this one on a latte friends ☺️
meli55Tasty, naturally sweet, slight bitterness
I got a tin of Kinrin as gift from a friend who visited Japan. You can just taste the quality! It is not the nutty flavor I typically like, but it is really tasty and naturally sweet. It does have a slight bitter after taste but it doesn't get it in the way of my enjoyment of it. So far I have only tried it as usacha. I plan to try as a latte once I get to the bottom of the tin.
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