Tezumi Ato-Mukashi review
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Product Details
- Brand
- Tezumi
- Origin
- Uji, Kyoto
- Grade
- Ceremonial
- Cultivars
- Samidori, Okumidori, Tsuyuhikari, Gokou, Yabukita
- Sizes
- 20g
- Description
Five tencha lots from Wazuka and Jōyō go into Ato-Mukashi, giving a smooth and creamy tea for daily usucha, keiko or lattes. Shaded 20 to 31 days and charcoal-finished in Arita Sansuien's binchotan house. The name means Later Pickings, once used for tencha harvested in the two weeks after the 88th night of spring.
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