Matcha Similar to Tezumi Tsuji-no-Shiro
Tezumi Tsuji-no-Shiro is a ceremonial-grade matcha from Shirakawa, Uji, Kyoto with a umami-forward flavor profile, made from Blend cultivar. Here are 8 matcha powders with similar characteristics, ranked by overall similarity across flavor, grade, price, and origin.
Comparing against
Tezumi Tsuji-no-Shiro
How we find similar matcha
Each matcha is scored across five dimensions: flavor profile similarity (50% weight), grade match (20%), price proximity (15%), shared cultivars (10%), and origin match (5%). Products from the same brand are slightly deprioritized to help you discover new options.
Top 8 alternatives
Kettl Shirakawa Midori
Slightly more umami, slightly less bitter, slightly less astringent, slightly less sweet, same Shirakawa, Uji, Kyoto origin
Kettl Tsuji Family Blend
Slightly more umami, slightly less bitter, slightly less astringent, slightly less sweet, same Shirakawa, Uji, Kyoto origin
Nevaeh Tea Co. Kyoku-Un
Slightly more umami, slightly more sweet, Kyoto origin
Honeymoon Matcha Kagoshima Matcha
Slightly more umami, slightly less bitter, slightly less astringent, slightly more sweet, Kagoshima origin
Rocky's Matcha Uji Premium Blend
Slightly less umami, slightly less bitter, slightly less astringent, slightly more sweet, Uji, Kyoto origin
Mizuba Tea Co. Yama Matcha
Slightly less umami, slightly more bitter, slightly more astringent, slightly more sweet, Honyama, Shizuoka origin
More Than Matcha Ceremonial Matcha Powder
Slightly more umami, slightly less bitter, slightly more astringent, slightly less sweet, Kagoshima origin
DōMatcha Ceremonial
Slightly more umami, slightly more bitter, slightly more astringent, slightly more sweet, Uji & Kagoshima origin
Flavor comparison
| Flavor | Tsuji-no-Shiro (source)Tezumi | Shirakawa MidoriKettl | Tsuji Family BlendKettl | Kagoshima MatchaHoneymoon Matcha | Uji Premium BlendRocky's Matcha | Yama MatchaMizuba Tea Co. | Ceremonial Matcha PowderMore Than Matcha | CeremonialDōMatcha |
|---|---|---|---|---|---|---|---|---|
| Umami | 3.5 | 4.0+0.5 | 4.0+0.5 | 4.0+0.5 | 3.0-0.5 | 3.0-0.5 | 4.0+0.5 | 4.0+0.5 |
| Bitter | 1.5 | 1.0-0.5 | 1.0-0.5 | 1.0-0.5 | 1.0-0.5 | 2.0+0.5 | 1.0-0.5 | 2.0+0.5 |
| Astringent | 1.5 | 1.0-0.5 | 1.0-0.5 | 1.0-0.5 | 1.0-0.5 | 2.0+0.5 | 2.0+0.5 | 2.0+0.5 |
| Sweet | 3.5 | 3.0-0.5 | 3.0-0.5 | 4.0+0.5 | 4.0+0.5 | 4.0+0.5 | 3.0-0.5 | 4.0+0.5 |