Matcha Similar to Haru Matcha Kasumi
Haru Matcha Kasumi is a premium-grade matcha from Yame, Fukuoka with a umami-forward flavor profile, made from Yabukita cultivar. Here are 8 matcha powders with similar characteristics, ranked by overall similarity across flavor, grade, price, and origin.
Comparing against
Haru Matcha Kasumi
How we find similar matcha
Each matcha is scored across five dimensions: flavor profile similarity (50% weight), grade match (20%), price proximity (15%), shared cultivars (10%), and origin match (5%). Products from the same brand are slightly deprioritized to help you discover new options.
Top 8 alternatives
Merri Matcha Mizu
Wazuka, Kyoto origin
Chazoku Single Cultivar Yabukita
Slightly less bitter, slightly more astringent, same Yame, Fukuoka origin
Rebel Bunny Yabukita from Yame
Slightly less bitter, slightly more sweet, same Yame, Fukuoka origin
Den's Tea Matcha Chiyo-no-Shiro
Slightly less bitter, slightly more sweet, Nishio, Aichi origin
Nakamura Tokichi Global Sho-No-Mukashi
Uji, Kyoto origin
Encha Encha Latte Grade
Uji, Kyoto origin
Kanbayashi Shunsho Usucha Aya No Mori
Uji, Kyoto origin
Tezumi Moegi
Slightly less umami, slightly more astringent, slightly more sweet, same Yame, Fukuoka origin
Flavor comparison
| Flavor | Kasumi (source)Haru Matcha | MizuMerri Matcha | Single Cultivar YabukitaChazoku | Yabukita from YameRebel Bunny | Matcha Chiyo-no-ShiroDen's Tea | Sho-No-MukashiNakamura Tokichi Global | Encha Latte GradeEncha | Usucha Aya No MoriKanbayashi Shunsho | MoegiTezumi |
|---|---|---|---|---|---|---|---|---|---|
| Umami | 3.0 | 3.0 | 3.0 | 3.0 | 3.0 | 3.0 | 3.0 | 3.0 | 2.5-0.5 |
| Bitter | 3.0 | 3.0 | 2.0-1.0 | 2.0-1.0 | 2.0-1.0 | 3.0 | 3.0 | 3.0 | 3.0 |
| Astringent | 2.0 | 2.0 | 3.0+1.0 | 2.0 | 2.0 | 2.0 | 2.0 | 2.0 | 2.5+0.5 |
| Sweet | 2.0 | 2.0 | 2.0 | 3.0+1.0 | 3.0+1.0 | 2.0 | 2.0 | 2.0 | 2.5+0.5 |