Matcha Similar to River & Stone Tea Jingshan "High Mountain" Yabukita
River & Stone Tea Jingshan "High Mountain" Yabukita is a ceremonial-grade matcha from Jingshan, Zhejiang, China with a umami-forward flavor profile, made from Yabukita cultivar. Here are 8 matcha powders with similar characteristics, ranked by overall similarity across flavor, grade, price, and origin.
Comparing against
River & Stone Tea Jingshan "High Mountain" Yabukita
How we find similar matcha
Each matcha is scored across five dimensions: flavor profile similarity (50% weight), grade match (20%), price proximity (15%), shared cultivars (10%), and origin match (5%). Products from the same brand are slightly deprioritized to help you discover new options.
Top 8 alternatives
Soar Organics Uji Ceremonial Matcha
Uji, Kyoto origin
Den's Tea Usucha Honyama
Slightly less umami, Honyama, Shizuoka origin
Den's Tea Matcha Usucha
Slightly less umami, Nishio, Aichi origin
Soar Organics Yutaka Midori Single Cultivar Matcha
Chiran, Kagoshima origin
Hoshino Seichaen Ike no Shiro
Yame, Fukuoka origin
Tsujiri Ichi Honten Toyo Mukashi
Uji origin
Hoshino Seichaen Yame no Hana
Yame, Fukuoka origin
Horii Shichimeien Okunoyama (own garden)
Uji origin
Flavor comparison
| Flavor | Jingshan "High Mountain" Yabukita (source)River & Stone Tea | Uji Ceremonial MatchaSoar Organics | Usucha HonyamaDen's Tea | Matcha UsuchaDen's Tea | Yutaka Midori Single Cultivar MatchaSoar Organics | Ike no ShiroHoshino Seichaen | Toyo MukashiTsujiri Ichi Honten | Yame no HanaHoshino Seichaen | Okunoyama (own garden)Horii Shichimeien |
|---|---|---|---|---|---|---|---|---|---|
| Umami | 4.0 | 4.0 | 3.0-1.0 | 3.0-1.0 | 4.0 | 4.0 | 4.0 | 4.0 | 4.0 |
| Bitter | 2.0 | 2.0 | 2.0 | 2.0 | 2.0 | 2.0 | 2.0 | 2.0 | 2.0 |
| Astringent | 2.0 | 2.0 | 2.0 | 2.0 | 2.0 | 2.0 | 2.0 | 2.0 | 2.0 |
| Sweet | 3.0 | 3.0 | 3.0 | 3.0 | 3.0 | 3.0 | 3.0 | 3.0 | 3.0 |