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Matcha Similar to Tezumi Seika-no-Mukashi

Tezumi Seika-no-Mukashi is a ceremonial-grade matcha from Uji, Kyoto with a umami-forward flavor profile, made from Uji Blend cultivar. Here are 8 matcha powders with similar characteristics, ranked by overall similarity across flavor, grade, price, and origin.

Comparing against

Tezumi Seika-no-Mukashi

ceremonial|Uji, Kyoto|$2.90/g
View full review
Umami
4.5
Bitter
1
Astringent
1.5
Sweet
3.5

How we find similar matcha

Each matcha is scored across five dimensions: flavor profile similarity (50% weight), grade match (20%), price proximity (15%), shared cultivars (10%), and origin match (5%). Products from the same brand are slightly deprioritized to help you discover new options.

Top 8 alternatives

Itoh Kyuemon Jukyu

ceremonialSame grade
94% match

Slightly less umami, slightly more astringent, slightly more sweet, same Uji, Kyoto origin

Seika-no-MukashiJukyu
Umami4.5 vs 4
Bitter1 vs 1
Astringent1.5 vs 2
Sweet3.5 vs 4

Ryuouen Robiraki

ceremonialSame grade
94% match

Slightly more umami, slightly less astringent, slightly less sweet, same Uji, Kyoto origin

Seika-no-MukashiRobiraki
Umami4.5 vs 5
Bitter1 vs 1
Astringent1.5 vs 1
Sweet3.5 vs 3

Itoh Kyuemon Hokyu

ceremonialSame grade
94% match

Slightly more umami, slightly less astringent, slightly more sweet, same Uji, Kyoto origin

Seika-no-MukashiHokyu
Umami4.5 vs 5
Bitter1 vs 1
Astringent1.5 vs 1
Sweet3.5 vs 4

Tsujiri Ichi Honten Zuiho

ceremonialSame grade
94% match

Slightly more umami, slightly less astringent, slightly more sweet, same Uji, Kyoto origin

Seika-no-MukashiZuiho
Umami4.5 vs 5
Bitter1 vs 1
Astringent1.5 vs 1
Sweet3.5 vs 4

Shohokuen Unjou no Sono

ceremonialSame grade
94% match

Slightly more umami, slightly less astringent, slightly more sweet, same Uji, Kyoto origin

Seika-no-MukashiUnjou no Sono
Umami4.5 vs 5
Bitter1 vs 1
Astringent1.5 vs 1
Sweet3.5 vs 4
94% match

Slightly more umami, slightly less astringent, slightly more sweet, same Uji, Kyoto origin

Seika-no-MukashiChiyo Mukashi
Umami4.5 vs 5
Bitter1 vs 1
Astringent1.5 vs 1
Sweet3.5 vs 4
94% match

Slightly more umami, slightly less astringent, slightly more sweet, same Uji, Kyoto origin

Seika-no-MukashiJuun no Mukashi
Umami4.5 vs 5
Bitter1 vs 1
Astringent1.5 vs 1
Sweet3.5 vs 4

Matchaeologist Misaki

ceremonialSame grade
94% match

Slightly less umami, slightly less astringent, slightly more sweet, same Uji, Kyoto origin

Seika-no-MukashiMisaki
Umami4.5 vs 4
Bitter1 vs 1
Astringent1.5 vs 1
Sweet3.5 vs 4

Flavor comparison

FlavorSeika-no-Mukashi (source)TezumiJukyuItoh KyuemonRobirakiRyuouenHokyuItoh KyuemonZuihoTsujiri Ichi HontenUnjou no SonoShohokuenChiyo MukashiTsujiri Ichi HontenJuun no MukashiTsujiri Ichi HontenMisakiMatchaeologist
Umami4.54.0-0.55.0+0.55.0+0.55.0+0.55.0+0.55.0+0.55.0+0.54.0-0.5
Bitter1.01.01.01.01.01.01.01.01.0
Astringent1.52.0+0.51.0-0.51.0-0.51.0-0.51.0-0.51.0-0.51.0-0.51.0-0.5
Sweet3.54.0+0.53.0-0.54.0+0.54.0+0.54.0+0.54.0+0.54.0+0.54.0+0.5

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