Matcha Similar to Tezumi Uta-no-Mori
Tezumi Uta-no-Mori is a ceremonial-grade matcha from Uji, Kyoto with a umami-forward flavor profile, made from Narino and Samidori and Uji Hikari and Asahi cultivars. Here are 8 matcha powders with similar characteristics, ranked by overall similarity across flavor, grade, price, and origin.
Comparing against
Tezumi Uta-no-Mori
How we find similar matcha
Each matcha is scored across five dimensions: flavor profile similarity (50% weight), grade match (20%), price proximity (15%), shared cultivars (10%), and origin match (5%). Products from the same brand are slightly deprioritized to help you discover new options.
Top 8 alternatives
Mizuba Tea Co. Samidori Matcha
Slightly less sweet, same Uji, Kyoto origin
Mizuba Tea Co. Uji Hikari Matcha
Slightly less sweet, same Uji, Kyoto origin
Kyo Hayashiya Tenka
Slightly more sweet, same Uji, Kyoto origin
Mizuba Tea Co. Asahi Matcha
Slightly less sweet, same Uji, Kyoto origin
Tezumi Kyō-no-Homare
Slightly less sweet, same Uji, Kyoto origin
Tezumi Uji Asahi
Same Uji, Kyoto origin
Tezumi Mare
Slightly less umami, slightly less sweet, same Uji, Kyoto origin
Hokoen Ryokuhou
Slightly more sweet, same Uji, Kyoto origin
Flavor comparison
| Flavor | Uta-no-Mori (source)Tezumi | Samidori MatchaMizuba Tea Co. | Uji Hikari MatchaMizuba Tea Co. | TenkaKyo Hayashiya | Asahi MatchaMizuba Tea Co. | Kyō-no-HomareTezumi | Uji AsahiTezumi | MareTezumi | RyokuhouHokoen |
|---|---|---|---|---|---|---|---|---|---|
| Umami | 5.0 | 5.0 | 5.0 | 5.0 | 5.0 | 5.0 | 5.0 | 4.5-0.5 | 5.0 |
| Bitter | 1.0 | 1.0 | 1.0 | 1.0 | 1.0 | 1.0 | 1.0 | 1.0 | 1.0 |
| Astringent | 1.0 | 1.0 | 1.0 | 1.0 | 1.0 | 1.0 | 1.0 | 1.0 | 1.0 |
| Sweet | 4.5 | 4.0-0.5 | 4.0-0.5 | 5.0+0.5 | 4.0-0.5 | 4.0-0.5 | 4.5 | 4.0-0.5 | 5.0+0.5 |