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Matcha Similar to Rocky's Matcha Single Cultivar Koshun

Rocky's Matcha Single Cultivar Koshun is a ceremonial-grade matcha from Shizuoka with a astringent-forward flavor profile, made from Koshun cultivar. Here are 8 matcha powders with similar characteristics, ranked by overall similarity across flavor, grade, price, and origin.

Comparing against

Umami
2
Bitter
2
Astringent
4
Sweet
2

How we find similar matcha

Each matcha is scored across five dimensions: flavor profile similarity (50% weight), grade match (20%), price proximity (15%), shared cultivars (10%), and origin match (5%). Products from the same brand are slightly deprioritized to help you discover new options.

Top 8 alternatives

81% match

Slightly more umami, slightly more bitter, same Shizuoka origin

Single Cultivar KoshunHikari Single Origin Matcha
Umami2 vs 3
Bitter2 vs 3
Astringent4 vs 4
Sweet2 vs 2

Mizuba Tea Co. Koshun Matcha

ceremonialSame grade
79% match

Slightly more umami, less astringent, slightly more sweet, Tenryu, Shizuoka origin

Single Cultivar KoshunKoshun Matcha
Umami2 vs 3
Bitter2 vs 2
Astringent4 vs 2
Sweet2 vs 3
77% match

Less astringent, more sweet, Tenryu, Shizuoka origin

Single Cultivar KoshunKoshun from Shizuoka
Umami2 vs 2
Bitter2 vs 2
Astringent4 vs 2
Sweet2 vs 4

Astrid Tea Issho Matcha

ceremonialSame grade
76% match

Slightly more umami, slightly less astringent, Shirakawa, Uji, Kyoto origin

Single Cultivar KoshunIssho Matcha
Umami2 vs 3
Bitter2 vs 2
Astringent4 vs 3
Sweet2 vs 2

Slightly more umami, less astringent, slightly more sweet, same Shizuoka origin

Single Cultivar KoshunOrganic Ceremonial Matcha
Umami2 vs 3
Bitter2 vs 2
Astringent4 vs 2
Sweet2 vs 3

Slightly more umami, slightly more bitter, slightly less astringent, Miyazaki origin

Single Cultivar KoshunYabukita Single Cultivar Matcha
Umami2 vs 3
Bitter2 vs 3
Astringent4 vs 3
Sweet2 vs 2

Matcha Dachi Nakayama Blend

ceremonialSame grade
74% match

Slightly more umami, slightly less astringent, slightly more sweet, Yame & Kagoshima origin

Single Cultivar KoshunNakayama Blend
Umami2 vs 3
Bitter2 vs 2
Astringent4 vs 3
Sweet2 vs 3
74% match

Slightly more umami, slightly more bitter, slightly less astringent, Kobayashi, Miyazaki origin

Single Cultivar KoshunSayamakaori from Miyazaki
Umami2 vs 3
Bitter2 vs 3
Astringent4 vs 3
Sweet2 vs 2

Flavor comparison

FlavorSingle Cultivar Koshun (source)Rocky's MatchaHikari Single Origin MatchaMatchafulKoshun MatchaMizuba Tea Co.Koshun from ShizuokaRebel BunnyIssho MatchaAstrid TeaOrganic Ceremonial MatchaValentine's MatchaYabukita Single Cultivar MatchaSoar OrganicsNakayama BlendMatcha DachiSayamakaori from MiyazakiRebel Bunny
Umami2.03.0+1.03.0+1.02.03.0+1.03.0+1.03.0+1.03.0+1.03.0+1.0
Bitter2.03.0+1.02.02.02.02.03.0+1.02.03.0+1.0
Astringent4.04.02.0-2.02.0-2.03.0-1.02.0-2.03.0-1.03.0-1.03.0-1.0
Sweet2.02.03.0+1.04.0+2.02.03.0+1.02.03.0+1.02.0

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